Wedding Caterers in Surrey

Engaging a professional wedding catering business takes away all the stress of providing your guests with first class, delicious food that will add so much to your special day.

Planning is essential, and a specialist wedding caterer will provide you with many options not just for your formal sit down wedding breakfast and dinner, but also perhaps a relaxed barbeque or buffet. And of course you can also discuss and plan for any special dietary requirements that your guests may have.

Here’s some great wedding caterers based in Surrey from places like Woking, Epsom, Guildford, Croydon, Camberley and Haslemere, whom you might want to get in touch with...

Don't forget to mention Your Surrey Wedding magazine when contacting a wedding caterer.

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Featured Wedding Caterers in Surrey

The Little Pasta Company

Visit the The Little Pasta Company website  Visit the Facebook page for The Little Pasta Company  Visit the Instagram page for The Little Pasta Company 

Whether you are looking for something to share famiglia style, want something a little fancier, or maybe you’re seeking something different for a festival style wedding – Whatever you have planned, we’re here to help and are on hand every step of the way to ensure we can create the perfect food that you need for your special day.

Available for hire across Surrey and London (nationwide hire available upon request)

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Wedding Caterers in Surrey - Find a Service Wedding Directory

Wedding Caterers in Surrey - Related Wedding News

Ring in the New Year - bottoms up!

If you had a festival proposal last weekend - lucky you - and it means this New Year there will be double celebrations now you're embarking on your wedding planning journey and entering 2022 as an engaged couple!
These delightful Gin cocktails are the perfect way to celebrate and bring in the New Year, restrictions maybe looming once again, but gin can travel!
Pinkster is locally grown and distilled in Cambridgeshire, Mermaid is crafted in the sea air of the Isle of Wight, Aviation American Gin is produced under Ryan Reynolds' watchful eye in Portland, Oregon and Jaisalmer Gin, inspired by the imperial age of Maharajas and Maharanis has flown all the way from Jaisalmer, India!... read more

Posted: 28 December 2021

Five tips on how to ensure your caterer is acting sustainably

A typical British wedding produces one third of a metric tonne of solid waste and 14.5 tons of carbon dioxide in one day. To put that into perspective, annual carbon emissions per capita in the UK are around 9.1 tonnes. A large percentage of the waste comes from catering. In fact, an average of £488 worth of food is wasted at every wedding. There is a pressing need for change in how we approach weddings, keeping them fun, beautiful and memorable yet responsible.

Fortunately, more people today are turning to sustainable options, and this trend is here to stay.
Aiming to have a sustainable wedding catering experience does not mean sacrificing luxury and quality – it means catering wisely and creatively. You do not need to forfeit your personal taste and unique preferences when envisioning an environmentally conscious wedding.
Tania Burton, the founder of a sustainable, family-run luxury wedding and event catering business Ginger Snap (https://www.ginger-snap.co.uk/), shares 5 ways to ensure your wedding catering is delicious and beautifully presented without harming the environment:... read more

Posted: 2 November 2021

Go bigger with London start up company

London-based start-up BOBBIE'S Brownies has launched with a range of gigantic, indulgent brownies, freshly made to order for delivery nationwide. The company is also adding to its gourmet delights – just in time for the return of wedding season – creating huge, stacked brownie 'wedding cakes' and dropping off brownie-block wedding favours – what better pre- or post-wedding gift? Using the best suppliers to sourcing the finest sustainable and ethical ingredients, BOBBIE's freshly manufacture its brownies in the UK. Expect a weighty, triple chocolate brownie,drizzled with melted white and dark chocolate with a deep, rich flavour, pleasing crunchy exterior and a soft, gooey middle.... read more

Posted: 30 September 2021

The Little Pasta Company has added a new mint green Citroen H van to its services

Launched in July 2020, The Little Pasta Company is a small meal kit delivery service founded by husband-and-wife team Daniel and Anouska. Last summer, Daniel took the opportunity to create a business focusing on his lifetime love of Italian food. Now, The Little Pasta Company is providing homes all over the country with fresh handmade pasta meal kits from their Surrey kitchen. Since launching, they have seen fantastic growth and have already been reviewed and featured in several publications.... read more

Posted: 22 July 2021

Toast the happy couple with a glass of NINE ELMS No.18

Award-winning NINE ELMS No.18 is a ruby velven – a new type of sophisticated non-alcoholic drink, created in London, that has been specially designed to complement good food.Intricately crafted from the juice of four types of dark berry and aromatised with a complex blend of botanical infusions and distillates, this intriguing non-alcoholic indulgence is full of flavour & character – complexity that gradually reveals itself when sipped & savored with something delicious to eat.With its juicy red & black fruit, uplifting herbaceous notes, warm & earthy spice, gentle acidity & soft tannins, NINE ELMS No.18 is most enjoyable served with something richly savoury - try it with antipasti, charcuterie, chargrilled vegetables, roasted meats or cheese.... read more

Posted: 28 June 2021

It's World Cocktail Day - bottoms up!

World Cocktail Day is today, Thursday 13th May, and the expert mixologists at The Lakeside, a hospitality, wedding and events venue, have pulled together a selection of their favourite cocktails, coupled with a few interesting facts about each one.For any cocktail lover, World Cocktail Day is one of the best days in the social calendar, especially now bars and restaurants are reopening, it is the perfect time to read up on a new cocktail you are eager to try! The mixologists at the Lakeside have done all the hard work for you, so simply sit back, relax and fall in love with a new cocktail from the list below...... read more

Posted: 13 May 2021

We interview The Little Pasta Company

The Little Pasta Company launched in July last year, offering a range of delicious fresh pasta made daily in our Surrey kitchen. Since then, we have quickly grown, with features and reviews in press publications such as House & Garden, Vanity Fair, Hello! Magazine, Sheerluxe, Olive Magazine and many more. We are delighted to announce the launch of our new food truck, which is available for weddings and events from this summer. We will also be at several big food festivals this summer, so do keep an eye out for us! Let us transport you to Italy for the day. Whether you are looking for something fun and filling as evening food for your guests or are looking for an alternative wedding breakfast, we have something to suit everyone, all served from our stunning and lovingly restored vintage Citroen H van. We can offer a set menu for you to choose from consisting of a starter and, of course, our fresh pasta dishes as a main course. We can also work with you to create bespoke dishes with your favourite ingredients, so whatever your requirements are, please do get in touch.... read more

Posted: 3 May 2021

Tastebuds at the ready - check out Freezecakes!

With wedding season looking set to be bigger than ever this summer; couples may have to think outside of the box when it comes to al fresco catering options. With outdoor settings looking to be a popular this summer, then this new tantalising range of Freezecakes – the world's first scoopable frozen cheesecake served in a tub - will be a must-have at summer soirees. Here at County Wedding Magazines HQ, our mouths are watering just thinking about these heavenly delights so we're sure they'll be a hit with your big-day guests!... read more

Posted: 16 April 2021

Beaverbrook has launched a range of interactive Stay & Cook Packages

Beaverbrook, a country house hotel in Leatherhead, has launched a range of interactive Stay & Cook packages, where guests will learn tricks of the trade from the in-house team of professional chefs. In the Okawari Japanese Experience, you will get to try a sushi-making masterclass preparing fresh nigiri, maki and sashimi. While in the Hearty and Homegrown Experience, you will use locally sourced products and focus on minimising food waste. The experiences will be overseen by the School of Cookery manager, Gerard Molloy, who has more than 15 years' experience working in kitchens across the UK.... read more

Posted: 4 March 2021

Exclusive last minute Valentine's Day offers from Pinkster Gin

If you have a gin loving partner, friend or family member that you want to surprise and delight this Valentine's Day, then look no further than these two fabulous offers from Pinkster Gin, the Limited Edition 'Let the love beGin' bottle and The Pinkster Gin Home Tasting Kit for Two.Pinkster Gin the pioneers of pink gin have an exclusive offer on their 'Let the love beGin' limited edition bottles. What's more, if you order a bottle of this fabulous raspberry infused gin by Sunday 14th February then you will also receive a free pack of eight Fever-Tree tonics (usually £5.00)... read more

Posted: 8 February 2021